Use of tannic acid to protect barley mea
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TomΓ‘s F MartΓnez; Francisco J Moyano; Manuel DΓaz; Fernando G Barroso; Francisco
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Article
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2005
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John Wiley and Sons
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English
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## Abstract The inefficiency of starch utilisation by ruminants fed readily fermentable cereal grains, such as barley, decreases the metabolic potential of such feeds and can cause serious dysfunctions related to acidosis or preβacidosis status in animals with higher energy requirements. The rate a