✦ LIBER ✦
Degradation of Sucrose, Glucose and Fructose in Concentrated Aqueous Solutions Under Constant pH Conditions at Elevated Temperature
✍ Scribed by Eggleston, G.; Vercellotti, J. R.
- Book ID
- 120213915
- Publisher
- Taylor and Francis Group
- Year
- 2000
- Tongue
- English
- Weight
- 561 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0732-8303
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