𝔖 Bobbio Scriptorium
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Degradation of specific polyunsaturated fatty acids in red blood cells stored at −20°C proceeds faster in patients with schizophrenia when compared with healthy controls

✍ Scribed by Helen Fox; Brian M. Ross; Douglas Tocher; David Horrobin; Iain Glen; David St. Clair


Book ID
117641863
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
141 KB
Volume
69
Category
Article
ISSN
0952-3278

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