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Degradation of medium-chain-length polyhydroxyalkanoic acid (MCL-PHA) by bacteria: purification and properties of a MCL-PHA depolymerase from Streptomyces roseolus SL3

✍ Scribed by M. Santos; J. Gangoiti; S. Camarero; M.J. Llama; J.L. Serra


Book ID
108218235
Publisher
Elsevier
Year
2009
Tongue
English
Weight
88 KB
Volume
25
Category
Article
ISSN
1871-6784

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