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Decreased plasma levels of cholecystokinin in healthy males after chronic ingestion of a heat-treated soya product

✍ Scribed by Lu, Lee-Jane W.; Anderson, Karl E.; Gomez, Guillermo; Nealon, William H.


Book ID
122129701
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
635 KB
Volume
90
Category
Article
ISSN
0304-3835

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