✦ LIBER ✦
Decreased food efficiency ratio, growth retardation and changes in liver fatty acid composition in rats consuming thermally oxidized and polymerized sunflower oil used for frying
✍ Scribed by S. López-Varela; F.J. Sánchez-Muniz; C. Cuesta
- Book ID
- 116120320
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 665 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0278-6915
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