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Decreased enzyme activities of chaperones PDI and BiP in aged mouse livers

โœ Scribed by Jonathan E. Nuss; Kashyap B. Choksi; James H. DeFord; John Papaconstantinou

Book ID
116295936
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
309 KB
Volume
365
Category
Article
ISSN
0006-291X

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๐Ÿ“œ SIMILAR VOLUMES

Antioxidant activities of aged oat vineg
Antioxidant activities of aged oat vinegar in vitro and in mouse serum and liver
โœ Ju Qiu; Changzhong Ren; Junfeng Fan; Zaigui Li ๐Ÿ“‚ Article ๐Ÿ“… 2010 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 241 KB

BACKGROUND: The present study focused on the antioxidant activities of aged oat (Avena sativa L.) vinegar. The antioxidant activities of oat and vinegar have been proved by many previous research studies. It should be noted that oat vinegar, as a novel seasoning, has antioxidant activity. RESULTS: O