✦ LIBER ✦
Data preprocessing enhances the classification of different brands of Espresso coffee with an electronic nose
✍ Scribed by M Pardo; G Niederjaufner; G Benussi; E Comini; G Faglia; G Sberveglieri; M Holmberg; I Lundstrom
- Book ID
- 108469238
- Publisher
- Elsevier Science
- Year
- 2000
- Tongue
- English
- Weight
- 187 KB
- Volume
- 69
- Category
- Article
- ISSN
- 0925-4005
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