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Data-driven prediction of the product formation in industrial 2-keto-l-gulonic acid fermentation

✍ Scribed by Lei Cui; Ping Xie; Junwei Sun; Tong Yu; Jingqi Yuan


Book ID
113551700
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
652 KB
Volume
36
Category
Article
ISSN
0098-1354

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📜 SIMILAR VOLUMES


Redox potential changes in the 2-keto-L-
✍ Tengerdy, Robert P. 📂 Article 📅 1961 🏛 Wiley (John Wiley & Sons) ⚖ 262 KB

## Abstract In the investigation of the redox potential changes of the oxidative fermentation of L‐sorbose to 2‐keto‐L‐gulonic acid, it was found that the 2‐keto‐L‐gulonic acid formation proceeded favourably at low negative redox potential values. Low redox potentials were maintained in a continuou

The fermentation of L-sorbose by Glucono
✍ Y. Tsukada; D. Perlman 📂 Article 📅 1972 🏛 John Wiley and Sons 🌐 English ⚖ 300 KB 👁 2 views

## Abstract Cell‐free extracts of __Gluconobacter melanogenus__ cells grown in L‐sorbose‐containing media contained an enzyme system capable of converting L‐sorbose to 2‐keto‐L‐gulonic acid while cells grown in glycerol media did not. This inducible enzyme was located in the participate fraction of