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Darkening of sunscald on apples in storage is a non-enzymatic and non-oxidative process

✍ Scribed by S. Lurie; E. Pesis; R. Ben-Arie


Book ID
113399642
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
369 KB
Volume
1
Category
Article
ISSN
0925-5214

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