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Cytotoxic Triterpene Glycosides from Far-Eastern Sea Cucumbers Belonging to the GenusCucumaria

✍ Scribed by Drozdova, Olga A. ;Avilov, Sergey A. ;Kalinin, Vladimir I. ;Kalinovsky, Anatoly I. ;Stonik, Valentin A. ;Riguera, Ricardo ;Jiménez, Carlos


Book ID
102902607
Publisher
John Wiley and Sons
Year
1997
Tongue
English
Weight
574 KB
Volume
1997
Category
Article
ISSN
0947-3440

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✦ Synopsis


Abstract

New cytotoxic triterpene oligoglycoside disulfates, cucumariosides A~3~ (1) and A~6~‐2 (2), have been isolated from the sea cucumber Cucumaria japonica. The trisulfated cucumarioside A~7~‐3 (4) was found to be the major component in the glycoside fraction of Cucumaria miniata. The structures were assigned on the basis of extensive spectral data (NMR and MS), selective solvolysis of desulfated derivative 3 and other chemical evidence. The presence or absence of a carbonyl group at C‐16 of the aglycone and of sulfate groups at C‐6 of the glucose and 3‐O‐methylglucose units are interpreted in terms of the functional evolution of sea cucumbers in order to improve their defensive system. Both (1) and (2) are cytotoxic in vitro at IC~50~ = 1 μg/ml against a selection of five human and mice tumoral cell lines.


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