✦ LIBER ✦
Cyanide content and sensory quality of Cassava (Manihot esculenta Crantz) root tuber flour as affected by processing
✍ Scribed by Chinyere I. Iwuoha; Edward O.I. Banigo; Felix C. Okwelum
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 444 KB
- Volume
- 58
- Category
- Article
- ISSN
- 0308-8146
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