CX.?The constituents of the essential oil from the fruit of pittosporum undulatum
โ Scribed by Power, Frederick Belding; Tutin, Frank
- Book ID
- 121181060
- Publisher
- The Royal Society of Chemistry
- Year
- 1906
- Tongue
- English
- Weight
- 606 KB
- Volume
- 89
- Category
- Article
- ISSN
- 0368-1645
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๐ SIMILAR VOLUMES
Twcnty-three constituents of the essential oil of St. auriculafus could be identified. lsoborncol (6), its isobutyratc 10, and 8-(iso-butyryl0xy)isobornyl isobutyrate ( 22) are the main components (ditogcthcr 82%). 22 and further oxidized isoborneol derivatives 15, 17-19.21 are new naturally occumng
The essential oil from the rhizomes of Hedychium gardnerianum Roscoe (`Kahili ginger') contains about 30% of sesquiterpenes, mainly cadinane derivatives. The following new sesquiterpenes were identiยฎed by their NMR and MS data: a-corocalene epoxide (104); 1,10;7,10-bisepoxy-1,10-seco-calamenene (68)