Curcumin, the major component of food flavour turmeric, reduces mucosal injury in trinitrobenzene sulphonic acid-induced colitis

✍ Scribed by A Ukil; S Maity; S Karmakar; N Datta; J R Vedasiromoni; Pijush K Das

• Book ID: 110007782
• Publisher: Nature Publishing Group
• Year: 2003
• Tongue: English
• Weight: 354 KB
• Volume: 139
• Category: Article
• ISSN: 0007-1188
• DOI: 10.1038/sj.bjp.0705241