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Cultivation and utilization of Jerusalem artichoke for ethanol, single cell protein, and high-fructose syrup production

✍ Scribed by Pramod K. Bajpai; Pratima Bajpai


Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
419 KB
Volume
13
Category
Article
ISSN
0141-0229

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## Abstract __Pichia pastoris__ has become one of the major microorganisms for the production of proteins in recent years. This development was mainly driven by the readily available genetic tools and the ease of high‐cell density cultivations using methanol (or methanol/glycerol mixtures) as induc