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Crystallization and Preliminary Crystallographic Characterization of Aspartic Proteinase-A from Baker's Yeast and Its Complexes with Inhibitors

✍ Scribed by M. Badasso; S.P. Wood; C. Aguilar; J.B. Cooper; T.L. Blundell; T. Dreyer


Book ID
115626116
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
165 KB
Volume
232
Category
Article
ISSN
0022-2836

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