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Crystal Structure of Aspartame Anhydrate from Powder Diffraction Data. Structural Aspects of the Dehydration Process of Aspartame

✍ Scribed by Guguta, C.; Meekes, H.; de Gelder, R.

Book ID: 120651828
Publisher: American Chemical Society
Year: 2006
Tongue: English
Weight: 465 KB
Volume: 6
Category: Article
ISSN: 1528-7483
DOI: 10.1021/cg060300d

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