Cryoprotectants Reduce Protein Oxidation and Structure Deterioration Induced by Freeze-Thaw Cycles in Common Carp (Cyprinus carpio) Surimi

✍ Scribed by Baohua Kong, Yuanyuan Guo, Xiufang Xia, Qian Liu, Yanqing Li…

• Book ID: 120829461
• Publisher: Springer US
• Year: 2013
• Tongue: English
• Weight: 298 KB
• Volume: 8
• Category: Article
• ISSN: 1557-1858
• DOI: 10.1007/s11483-012-9281-0