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Cryopreservation of Iberian red deer (Cervus elaphus hispanicus) epididymal spermatozoa: Effects of egg yolk, glycerol and cooling rate

✍ Scribed by M.R. Fernández-Santos; M.C. Esteso; V. Montoro; A.J. Soler; J.J. Garde

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of Egg Yolk and Cooling Rate on

✍ MR Fernández-Santos; MC Esteso; AJ Soler; V Montoro; JJ Garde 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 110 KB

Cryopreservation of Iberian red deer (Ce

✍ F. Martínez-Pastor; F. Martínez; M. Álvarez; A. Maroto-Morales; O. García-Alvare 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 190 KB

Extender osmolality and sugar supplement

✍ M.R. Fernández-Santos; F. Martínez-Pastor; V. García-Macías; M.C. Esteso; A.J. S 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 301 KB

The Effects of Cryopreservation on the M

✍ MC Esteso; MR Fernández-Santos; AJ Soler; V Montoro; A Quintero-Moreno; JJ Garde 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 134 KB

Influence of Various Permeating Cryoprot

✍ Fernandez-Santos, M. R.; Esteso, M. C.; Montoro, V.; Soler, A. J.; Garde, J. J. 📂 Article 📅 2006 🏛 American Society of Andrology 🌐 English ⚖ 908 KB

Sperm Characteristics and DNA Integrity

✍ Fernandez-Santos, M. R.; Martinez-Pastor, F.; Garcia-Macias, V.; Esteso, M. C.; 📂 Article 📅 2006 🏛 American Society of Andrology 🌐 English ⚖ 569 KB