✦ LIBER ✦
Crosslinked potato starch as an affinity adsorbent for bacterial α-amylase
✍ Scribed by H. Rozie; W. Somers; K. van't Riet; F.M. Rombouts; J. Visser
- Publisher
- Elsevier Science
- Year
- 1991
- Tongue
- English
- Weight
- 941 KB
- Volume
- 15
- Category
- Article
- ISSN
- 0144-8617
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