✦ LIBER ✦

Cross-sectional study of quality of life and symptoms in chronic renal disease patients: The modification of diet in renal disease study

✍ Scribed by Michael V. Rocco; Jennifer J. Gassman; Shin-Ru Wang; Robert M. Kaplan

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The Modification of Diet in Renal Diseas

✍ Klahr, Saulo 📂 Article 📅 1989 🏛 Massachusetts Medical Society 🌐 English ⚖ 583 KB

Quality of life in Chronic Kidney Diseas

✍ Rachel L. Perlman; Fredric O. Finkelstein; Lei Liu; Erik Roys; Margaret Kiser; G 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 159 KB

Prevalence of hypertension in 1,795 subj

✍ Vardaman M. Buckalew Jr; Richard L. Berg; Shin-Ru Wang; Jerome G. Porush; Rauch 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 1020 KB

Modification of the Modification of Diet

✍ Enyu Imai; Masaru Horio; Kosaku Nitta; Kunihiro Yamagata; Kunitoshi Iseki; Yusuk 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 248 KB

Registered Dietitian Time Requirements i

✍ THERESE A DOLECEK; MARIAN B OLSON; ARLENE W CAGGIULA; JOHANNA T DWYER; N.CAROLE 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 690 KB

Predictors of persistent symptoms and re

✍ Pilvi Paarlahti, Kalle Kurppa, Anniina Ukkola, Pekka Collin… 📂 Article 📅 2013 🏛 BioMed Central 🌐 English ⚖ 165 KB