✦ LIBER ✦

Cream cheese as a symbiotic food carrier using Bifidobacterium animalis Bb-12 and Lactobacillus acidophilus La-5 and inulin

✍ Scribed by Larissa L Alves; Neila S P S Richards; Paula Mattanna; Diego F Andrade; Adriano P S Rezer; Liana I G Milani; Adriano G Cruz; José A F Faria

Book ID: 117954230
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 106 KB
Volume: 66
Category: Article
ISSN: 1364-727X
DOI: 10.1111/j.1471-0307.2012.00880.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Viability of probiotic micro-organisms (

Viability of probiotic micro-organisms (Lactobacillus acidophilus La-5 and Bifidobacterium animalis subsp. lactis Bb-12) in ice cream

✍ HAROLDO MAGARIÑOS; SADE SELAIVE; MARCIA COSTA; MIRTZA FLORES; OLIVIA PIZARRO 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 119 KB

Impact of inulin and okara on Lactobacil

Impact of inulin and okara on Lactobacillus acidophilus La-5 and Bifidobacterium animalis Bb-12 viability in a fermented soy product and probiotic survival under in vitro simulated gastrointestinal conditions

✍ Bedani, Raquel; Rossi, Elizeu Antonio; Isay Saad, Susana Marta 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 867 KB

A randomised double-blind placebo-contro

A randomised double-blind placebo-controlled trial with Lactobacillus acidophilus La-5 and Bifidobacterium animalis subsp. lactis BB-12 for maintenance of remission in ulcerative colitis

✍ Signe Wildt; Inge Nordgaard; Ulla Hansen; Elke Brockmann; Jüri J. Rumessen 📂 Article 📅 2011 🏛 Oxford University Press 🌐 English ⚖ 276 KB