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Cowpea Flour Vitamins and Trypsin Inhibitor Affected by Treatment and Fermentation with Rhizopus microsporus

✍ Scribed by W. PRINYAWIWATKUL; R. R. EITENMILLER; L. R. BEUCHAT; K. H. McWATTERS; R. D. PHILLIPS


Book ID
108820902
Publisher
Institute of Food Technologists
Year
1996
Tongue
English
Weight
116 KB
Volume
61
Category
Article
ISSN
0022-1147

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