𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Cover Picture – Mol. Nutr. Food Res. 4/2009

Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
194 KB
Volume
53
Category
Article
ISSN
1613-4125

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✦ Synopsis

Abstract

Mycotoxins are secondary metabolites produced by various fungi which are frequently found in a wide variety of food items, thus causing a potential health risk. This Special Issue focuses on how mycotoxins act on a molecular level, including a range of toxic effects, and also discusses in which regard these toxic effects may be useful for the development of new chemical compounds in cancer therapy.

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