Corrigendum to ‘Preparation of palm olein enriched with medium chain fatty acids by lipase acidolysis’ [Food Chemistry 132 (2012) 216–221]

✍ Scribed by Mounika Chnadhapuram; Yella Reddy Sunkireddy

• Book ID: 113626579
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 162 KB
• Volume: 133
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.01.007