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Correlations of the Breadmaking Performance of Wheat Flour with Rheological Measurements on a Micro-scale

✍ Scribed by R. Kieffer; H. Wieser; M.H. Henderson; A. Graveland


Book ID
115622848
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
191 KB
Volume
27
Category
Article
ISSN
0733-5210

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