✦ LIBER ✦
Correlation of increased antioxidation with the phenolic compound and amino acids contents of Camellia sinensis leaf extracts following ultra high pressure extraction
✍ Scribed by Joo, Chul Gue ;Lee, Keun Ha ;Park, Chung ;Joo, Il Woo ;Choe, Tae Boo ;Lee, Bum Chun
- Book ID
- 113716575
- Publisher
- Elsevier
- Year
- 2012
- Tongue
- English
- Weight
- 410 KB
- Volume
- 18
- Category
- Article
- ISSN
- 1226-086X
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