Includes index
Cookery
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
This Indian cookbook covers a wide range of basic recipes and cooking methods, as well as providing serving suggestions and recipes for traditional accompaniments. Wherever possible, curry recipes have been listed with a hot, medium or mild rating.
Helen Alice Matthews Nitsch (? -1889) was a nineteenth-century American author of novels and cooking books, who wrote under the pseudonym Catherine Owen. Her works include: Culture and Cooking; or, Art in the Kitchen (1881), Catherine Owen's New Cook Book (1885), Ten Dollars Enough: Keeping House on
Tofu Cookery contains over 25 full page color photos, making it one of the most beautiful tofu cookbooks on the market. Updated for the 90s with light, low-fat dishes that make it easy to add a healthful portion of soy to your diet.
Since 1983, TOFU COOKERY has been America's premier authority on how to make tofu taste delicious. Several generations of cooks have discovered the versatility of this healthful soyfood through the range of comfort foods and gourmet dishes found between the covers of this treasured volume. In this