✦ LIBER ✦
Contributions to Dietetics.—Use of Ligninin in the Animal Economy; Necessity for Non-Azotised Food.
✍ Scribed by Henry Robertson, William
- Book ID
- 122573625
- Publisher
- The Lancet
- Year
- 1848
- Tongue
- English
- Weight
- 233 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0140-6736
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