✦ LIBER ✦

Contribution of Spartina maritima to the reduction of eutrophication in estuarine systems

✍ Scribed by Ana I. Sousa; Ana I. Lillebø; Isabel Caçador; Miguel A. Pardal

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Enzymatic activity in the rhizosphere of

✍ Rosa Reboreda; Isabel Caçador 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 142 KB

Contribution of primary producers to mer

✍ J.P. Coelho; M.E. Pereira; A.C. Duarte; M.A. Pardal 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 686 KB

Contribution of flow cytometry to estima

✍ Patricia F. Moreira-Turcq; Gustave Cauwet; Jean Marie Martin 📂 Article 📅 2001 🏛 Springer 🌐 English ⚖ 1008 KB

Do Food Processing Industries Contribute

✍ Marie-Hélène Tusseau-Vuillemin 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 390 KB

Water chemistry and nutrient release dur

✍ Bree Morgan; Andrew W. Rate; Edward D. Burton 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 1003 KB

Natural phosphate sources in relation to

✍ H.L. Golterman 📂 Article 📅 1973 🏛 IWA Publishing 🌐 English ⚖ 918 KB