✦ LIBER ✦
Continuous Spectrophotometric Assay and Properties of Ascorbic Acid Oxidising Factors in Wheat
✍ Scribed by D. Every; M.J. Gilpin; N.G. Larsen
- Book ID
- 115622718
- Publisher
- Elsevier Science
- Year
- 1995
- Tongue
- English
- Weight
- 184 KB
- Volume
- 21
- Category
- Article
- ISSN
- 0733-5210
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