✦ LIBER ✦

CONTINUOUS RECORDING OF GEL DEFORMATION IN CREEP AND RECOVERY

✍ Scribed by C. O. CHICHESTER; CLARENCE STERLING

Book ID: 108795213
Publisher: Institute of Food Technologists
Year: 1956
Tongue: English
Weight: 249 KB
Volume: 21
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1956.tb16936.x

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