Continuous hydrolysis of olive oil by li
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Mohammad Mozammel Hoq; Tsuneo Yamane; Shoichi Shimizu; Tadashi Funada; Shiro Ish
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Article
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1985
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Springer-Verlag
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English
β 830 KB
Continuous hydrolysis of olive oil by Candida cylindracea's lipase was studied in a microporous hydrophobic membrane bioreactor. Olive oil and buffer solution, fed continuously through two compartments partitioned by membrane, caused reaction at the interface of lipase-adsorbed membrane and buffer s