✦ LIBER ✦
Contents of carotenoids, ascorbic acid, minerals and total glucosinolates in leafy brassica pakchoi (Brassica rapa L. chinensis) as affected by season and variety
✍ Scribed by Peter Hanson; Ray-yu Yang; Lien-chung Chang; Lance Ledesma; Dolores Ledesma
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 121 KB
- Volume
- 89
- Category
- Article
- ISSN
- 0022-5142
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