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Content of P‐coumaric and ferulic acid in forbs with potential grazing utilization

✍ Scribed by Komprda, T.; Štohandlová, M.; Foltýn, J.; Pozdíšek, J.; Míka, V.

Book ID: 120321270
Publisher: Taylor and Francis Group
Year: 1999
Weight: 593 KB
Volume: 52
Category: Article
ISSN: 0003-942X
DOI: 10.1080/17450399909386154

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