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Content of low-molecular-weight thiols during the imbibition of Pea seeds

✍ Scribed by Hse Kranner; Dieter Grill

Book ID: 110900597
Publisher: John Wiley and Sons
Year: 1993
Tongue: English
Weight: 439 KB
Volume: 88
Category: Article
ISSN: 0031-9317
DOI: 10.1111/j.1399-3054.1993.tb01371.x

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