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Content of flavonols and selected phenolic acids in strawberries and Vaccinium species: influence of cultivar, cultivation site and technique

✍ Scribed by Sari H Häkkinen; A.Riitta Törrönen


Book ID
117671936
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
127 KB
Volume
33
Category
Article
ISSN
0963-9969

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