Contamination sources of coliforms in two different types of frozen ready-to-eat shrimps

✍ Scribed by Suwimon Keeratipibul; Punnida Techaruwichit; Yuphakun Chaturongkasumrit

• Book ID: 116485741
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 178 KB
• Volume: 20
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2008.05.015