Consumption of whole grains and legumes modulates the genetic effect of theAPOA5-1131C variant on changes in triglyceride and apolipoprotein A-V concentrations in patients with impaired fasting glucose or newly diagnosed type 2 diabetes

✍ Scribed by Kang, Ryungwoo; Kim, Minjoo; Chae, Jey; Lee, Sang-Hyun; Lee, Jong

• Book ID: 125402273
• Publisher: BioMed Central
• Year: 2014
• Tongue: English
• Weight: 265 KB
• Volume: 15
• Category: Article
• ISSN: 1468-6708
• DOI: 10.1186/1745-6215-15-100