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Consumption of cows’ milk is associated with lower risk of type 2 diabetes mellitus. A cross-sectional study

✍ Scribed by Sonsoles Morcillo; José Antonio Atencia; Franz Martín; Angeles Ortega; José Ramón Bilbao; Elehazara Rubio-Martín; Gemma Rojo-Martínez; Isabel Esteva; Sergio Valdés; Gabriel Olveira; Luis Castaño; Federico Soriguer

Book ID
119258058
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
162 KB
Volume
26
Category
Article
ISSN
0958-6946

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✍ Virtanen, S.M.; Hyppönen, E.; Läärä, E.; Vähäsalo, P.; Kulmala, P.; Savola, K.; 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 119 KB 👁 1 views

Evidence from case-control studies for the diabetogenicity of introduction of cow's milkbased formulas at early age in infancy is inconclusive. We followed siblings of children with Type 1 diabetes mellitus (Type 1 DM) to investigate a possible relationship between cow's milk consumption during infa