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Consumption of argan oil may have an antiatherogenic effect by improving paraoxonase activities and antioxidant status: Intervention study in healthy men

✍ Scribed by Mounia Cherki; Abdelfettah Derouiche; Anas Drissi; Mariame El Messal; Youssef Bamou; Azzedine Idrissi-Ouadghiri; Abdelouahed Khalil; Ahmed Adlouni


Book ID
116799862
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
130 KB
Volume
15
Category
Article
ISSN
0939-4753

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