✦ LIBER ✦
Consumption of a Functional Fermented Milk Containing Collagen Hydrolysate Improves the Concentration of Collagen-Specific Amino Acids in Plasma
✍ Scribed by Walrand, Stephane; Chiotelli, Eleni; Noirt, Florence; Mwewa, Sandrine; Lassel, Taous
- Book ID
- 126396323
- Publisher
- American Chemical Society
- Year
- 2008
- Tongue
- English
- Weight
- 374 KB
- Volume
- 56
- Category
- Article
- ISSN
- 0021-8561
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