Consumers’ texture vocabulary: Results from a free listing study in three Spanish-speaking countries

✍ Scribed by Gabriela Antmann; Gastón Ares; Paula Varela; Ana Salvador; Beatriz Coste; Susana M. Fiszman

• Book ID: 116487574
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 261 KB
• Volume: 22
• Category: Article
• ISSN: 0950-3293
• DOI: 10.1016/j.foodqual.2010.09.007