Consumer willingness to pay for beef meat in a developing country: The effect of information regarding country of origin, price and animal handling prior to slaughter

✍ Scribed by Berta Schnettler; Ricardo Vidal; Roberto Silva; Lisete Vallejos; Néstor Sepúlveda

• Book ID: 116487368
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 297 KB
• Volume: 20
• Category: Article
• ISSN: 0950-3293
• DOI: 10.1016/j.foodqual.2008.07.006