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Consumer Valuations of Beef Steak Food Safety Enhancement in Canada, Japan, Mexico, and the United States

✍ Scribed by Glynn T. Tonsor; Ted C. Schroeder; Joost M. E. Pennings; James Mintert

Book ID: 111332481
Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 186 KB
Volume: 57
Category: Article
ISSN: 0008-3976
DOI: 10.1111/j.1744-7976.2009.01158.x

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