Consumer Understanding of Scientific Terminology Used in a Food Safety Educational Intervention: A Qualitative Study

✍ Scribed by F. Darwish; J. Buffer; L. Medeiros

• Book ID: 113673098
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 81 KB
• Volume: 109
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/j.jada.2009.06.187