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Consumer reaction to information on food additives: Evidence from an eating experiment and a field survey

✍ Scribed by Keiko Aoki; Junyi Shen; Tatsuyoshi Saijo


Book ID
116635690
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
296 KB
Volume
73
Category
Article
ISSN
0167-2681

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