CONSUMER PREFERENCES FOR VEGETABLES GROWN UNDER “COMMERCIAL” AND “ORGANIC” CONDITIONS

✍ Scribed by HOWARD G. SCHUTZ; OSCAR A. LORENZ

• Book ID: 108801394
• Publisher: Institute of Food Technologists
• Year: 1976
• Tongue: English
• Weight: 439 KB
• Volume: 41
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1976.tb01103.x