CONSUMER EVALUATION ok THE INTER-RELATIONSHIPS BETWEEN THE SENSORY COMPONENTS OF COMMERCIAL ORANGE JUICES AND DRINKS

✍ Scribed by DANIEL M. ENNIS; L. KEEPING; J. CHIN-TING; N. ROSS

• Book ID: 108803666
• Publisher: Institute of Food Technologists
• Year: 1979
• Tongue: English
• Weight: 399 KB
• Volume: 44
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1979.tb03434.x