Consumer beliefs and attitude towards genetically modified food: Basis for segmentation and implications for communication

Consumer attitudes toward genetic modifi

Consumer attitudes toward genetic modification and sustainability: implications for the future of biorenewables

✍ Wim Verbeke 📂 Article 📅 2007 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 221 KB 👁 1 views

## Abstract Consumers are increasingly interested in sustainability and more sustainable production methods but, especially in Europe, they have been quite critical toward particular applications of genetic modification (GM). While there is little doubt that the sustainability issue entails substan